What is duo jiao yu tou?

Duo jiao yu tou · Chinese

Hunan steamed fish head buried under a blanket of chopped salted red chilies, often with noodles to soak up the juices.

What it tastes like

Silky, tender fish with sour, salty, fiery chili. Hunan heat is sharper and hotter than Sichuan's numbing kind.

Where you’ll see it

Hunan restaurants as a signature dish, sometimes with half red and half green chilies.

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