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What is mignonette?

Mignonette · French

Sharp sauce of minced shallot, cracked pepper and vinegar, spooned onto raw oysters.

What it tastes like

Tart and peppery with a little oniony bite that cuts the brininess of oysters.

Where you’ll see it

Next to raw oysters at oyster bars and seafood restaurants, sometimes in versions with cucumber or champagne.

Related words