What is pastel de nata?
Pastel de nata · Portuguese
Portuguese custard tart: flaky pastry cup filled with egg custard, baked until scorched on top.
What it tastes like
Crisp, buttery pastry, creamy custard and caramelized spots. Great with cinnamon on top.
Where you’ll see it
Portuguese bakeries, cafés and dessert menus, usually as a single or pair.
