What is piccalilli?
Piccalilli
British mustard pickle of crunchy chopped vegetables like cauliflower and gherkins in a bright yellow turmeric sauce.
What it tastes like
Tangy, crunchy and mustardy, sharp with a little sweetness and bright turmeric color. Great against rich pork.
Where you’ll see it
With pork pies, ham, cheese and charcuterie boards at British pubs and modern restaurants.
