What is pici?
Pici · Italian
Thick, hand-rolled Tuscan noodles, like chunky, uneven spaghetti made with just flour and water.
What it tastes like
Very chewy and hearty, with a rustic, doughy bite. Great with garlicky tomato sauces or cacio e pepe.
Where you’ll see it
Tuscan and fresh pasta menus, often pici all'aglione (garlic tomato) or with duck or wild boar ragù.
Related words
- bucatini
- tonnarelli
- udon