What is prime rib?
Prime rib
A big beef rib roast cooked slowly whole and carved into thick, rosy slices.
What it tastes like
Tender and juicy with a seasoned crust, pink throughout, served with jus and horseradish.
Where you’ll see it
Steakhouses, supper clubs and weekend or holiday specials, often sold by the size of the cut.
Related words
- ribeye
- au jus
- côte de boeuf