What is sunchoke?

Sunchoke

A knobby root from a type of sunflower, also called Jerusalem artichoke, with a nutty, artichoke-like flavor.

What it tastes like

Sweet, nutty and earthy like artichoke hearts and potato, crisp raw and creamy roasted. Fair warning: they can be gassy.

Where you’ll see it

Roasted, puréed or fried into chips at New American restaurants in fall and winter.

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