What is sunchoke?
Sunchoke
A knobby root from a type of sunflower, also called Jerusalem artichoke, with a nutty, artichoke-like flavor.
What it tastes like
Sweet, nutty and earthy like artichoke hearts and potato, crisp raw and creamy roasted. Fair warning: they can be gassy.
Where you’ll see it
Roasted, puréed or fried into chips at New American restaurants in fall and winter.
