What is kimchi jjigae?
Kimchi jjigae · Korean
Bubbling Korean stew of aged kimchi, pork and tofu, served in its pot with rice on the side.
What it tastes like
Sour, spicy and deeply savory, with soft tofu and rich pork. Warming, tangy comfort food.
Where you’ll see it
Korean restaurants and lunch spots, usually brought to the table still boiling.