What is oxtail?
Oxtail
The beef tail, cut into bony rounds, very rich and full of gelatin.
What it tastes like
Silky, sticky and deeply beefy once braised, with meat that slides right off the bone.
Where you’ll see it
Jamaican oxtail stew, Korean oxtail soup, Roman coda alla vaccinara and soul food menus.
What does oxtail taste like? See the dials →