What is pastis?
Pastis · French
French anise aperitif, a softer cousin of absinthe, mixed with cold water so it turns cloudy. The summer drink of Provence.
What it tastes like
Licorice and anise, sweet and herbal, cooling and refreshing once watered down.
Where you’ll see it
French bistros and Provençal menus as an aperitif, served with a jug of water and ice.
What does pastis taste like? See the dials →