What is patxaran?
Patxaran · Basque
Basque liqueur made by steeping sloe berries in anise spirit. Ruby red, fruity and sweet with a soft licorice finish.
What it tastes like
Tart plum and berry with anise warmth and a gentle sweetness. Served cold or on ice.
Where you’ll see it
Basque and Spanish restaurants as an after-dinner drink, often on the house.