What is pommeau?
Pommeau · French
Normandy aperitif of apple juice blended with calvados and aged in oak. Sweet, appley and gently boozy.
What it tastes like
Baked apple, caramel and a little spice, sweet but not syrupy, with a warm brandy finish.
Where you’ll see it
French restaurants and cider bars, served chilled before dinner or with foie gras and desserts.
