What is salsa criolla?

Salsa criolla · Spanish

Peruvian and Argentine relish of thinly sliced red onion with lime or vinegar, chili and herbs.

What it tastes like

Crunchy, tangy and sharp with a little heat, a fresh, pickle-y counterpoint to rich food.

Where you’ll see it

On sandwiches, grilled meats, beans and fried pork at Peruvian and Argentine restaurants.

Related words