What is salsa criolla?
Salsa criolla · Spanish
Peruvian and Argentine relish of thinly sliced red onion with lime or vinegar, chili and herbs.
What it tastes like
Crunchy, tangy and sharp with a little heat, a fresh, pickle-y counterpoint to rich food.
Where you’ll see it
On sandwiches, grilled meats, beans and fried pork at Peruvian and Argentine restaurants.
