What is sisig?
Sisig · Filipino
Sizzling Filipino dish of chopped pork face, ears and belly with onion, chili and calamansi, often topped with a raw egg.
What it tastes like
Crunchy, chewy, fatty and tangy, with citrus and chili cutting the richness. Classic drinking food.
Where you’ll see it
Filipino restaurants on a hot sizzling plate, also made with chicken, tuna or tofu.