What is tartiflette?
Tartiflette · French
Alpine bake of potatoes, bacon and onions under a melted wheel of Reblochon cheese.
What it tastes like
Gooey, funky-rich cheese over soft potatoes and smoky bacon. Very indulgent ski-lodge food.
Where you’ll see it
French alpine restaurants and winter menus, usually with a green salad and cured meats.
Related words
- aligot
- gratin dauphinois
- käsespätzle