What is tatsoi?
Tatsoi · Cantonese
A small, spoon-shaped Asian green in the bok choy family, tender and mild.
What it tastes like
Soft and gently mustardy with a buttery, spinach-like flavor and tender, spoon-shaped leaves.
Where you’ll see it
Salads, stir-fries, soups and baby green mixes at Asian and farm-to-table restaurants.
