What is tatsoi?

Tatsoi · Cantonese

A small, spoon-shaped Asian green in the bok choy family, tender and mild.

What it tastes like

Soft and gently mustardy with a buttery, spinach-like flavor and tender, spoon-shaped leaves.

Where you’ll see it

Salads, stir-fries, soups and baby green mixes at Asian and farm-to-table restaurants.

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