What is entraña?
Entraña · Spanish
Skirt steak the Argentine way, grilled hot over wood or charcoal and served with chimichurri.
What it tastes like
Rich, juicy and deeply beefy, with lots of crisp, salty crust and a loose grain that stays tender.
Where you’ll see it
Argentine and Uruguayan parrillas and steakhouses, usually with chimichurri and fries on the side.