What is skirt steak?
Skirt steak
A long, thin, ribbony cut from the diaphragm, full of fat and coarse grain.
What it tastes like
Super beefy and juicy with a pleasant chew, and it gets crusty fast on a hot grill.
Where you’ll see it
Fajitas, carne asada, steak frites and churrasco at Mexican, Latin and steak restaurants.