What is tsukemen?
Tsukemen · Japanese
Dipping ramen: thick noodles served on the side with a small bowl of very concentrated broth to dunk them in.
What it tastes like
Thick, chewy noodles grabbing an intense, salty, often fishy and porky broth. Bolder than regular ramen, bite for bite.
Where you’ll see it
Ramen shops as an alternative to soup ramen; at the end you can ask for hot broth to thin the dip and drink it.