What is gremolata?
Gremolata · Italian
Italian topping of finely chopped parsley, lemon zest and garlic.
What it tastes like
Fresh, zesty and garlicky, a sprinkle of brightness over rich, slow-cooked food.
Where you’ll see it
On osso buco, braised short ribs, grilled fish and roast vegetables, sometimes with breadcrumbs or other citrus.